BUTTERMILK TUTTI-FRUITY MUFFINS

Have you ever tried baking cakes/ muffins (apart from devil's food cake) with buttermilk??....not yet??
Do it.....I'm sure you'll get addicted, just like me!
Buttermilk cakes are so moist, soft and flavorful...you just can't get enough of them!!
Not only do they taste delish...they look awesome too. Buttermilk makes for a crusty top and mellowy centres; without over-browning the tops. Its tartness adds a beautiful contrast to the sweetness of the cake, without being over-powering. 

Just look at the perfectly cracked tops!
Aren't these just perfect for anytime snacking?!

Read More

EGGLESS LIGHT FRUIT CAKE

I had been baking cakes for long, but had never tried an eggless version before; partly, because there wasn't any need (as both me and my husband eat eggs), and partly, because of my own doubts regarding what the resulting product might be, in terms of taste and texture? Frankly speaking, I wasn't willing to take the risks as I had nobody to guide me on my eggless ventures.

Read More

EASY-PEASY JUST 2 CUPCAKES !!

Should I...should I not...!!!

Ummm....

What to do??!!

All right! let's face it...

I've been pining for cake all day but was feeling tooo lazy to take out my mixer, bowls and other paraphernalia.....

Read More

THE BEST Vanilla Cupcakes You Can Ever Have!!!

I bet....you cannot beat this one!! 

These are simply "THE BEST" cupcakes one can ever-ever have....

Read More